Travel & Eat Rome

Rome is the eternal city, unique in the world with its over 2.000 years of history, spectacular monuments, open-air museums, and restaurants. It unfolds its memories and traditions through a cuisine that delivers delicious and unique flavors and strong emotions.
How many times have you traveled the world and not known which restaurant to choose and which one to rely on to avoid having unpleasant surprises? How much time have you wasted searching for a place suited to your needs through guides that are no longer reliable?

This is why our idea stands out from the rest: provide you, your family or your friends with an easy opportunity to select and book any type of culinary experience in the eternal city.

We will personalize your food experience, taking into account your budget, the area you are in and the type of cuisine you want to taste.

If, however, you want to try a unique and unrepeatable experience in your B&B, holiday home or in a prestigious Roman house, chef Michela will take care of cooking for you, setting the table and selecting the best wines for a unique and unforgettable experience. We can also organize cooking courses to help you learn all the techniques for preparing a delicious pizza, fresh pasta or preparing a traditional Roman or Regional Italian menu.

Michela Carboni

My name is Michela Carboni and I am an Executive Chef and Pastry Chef.
I founded a catering, banqueting and events over 20 years.
Throughout my professional career, I have cooked for weddings, corporate and private parties, as well as for non-profit organizations. I had the honor and pleasure of organizing important events such as those for Bulgari, Chanel, Dolce & Gabbana, Fendi, but I also have prepared special lunches or dinners in many private homes in Rome and Italy.
I also like conveying my great passion for cooking through teaching and I am a Kenwood teacher.
I love food and all its nuances, I am constantly looking for restaurants that make me experience an emotion, as well as enrich my knowledge about food.
I will personally take care of making your dreams come true through a romantic or luscious private dinner in exclusive homes selected by us.

Francesca Rota

I am Francesca Rota and I am part of a family of travel agents and hoteliers who have always been active in the catering and hospitality sector.
My degree in sociology has gaven me the right preparation for problem solving and attention to all social dynamics: what could be more rewarding than sitting at the table with family, friends, colleagues and sharing thoughts, ideas and emotions in front of a mouth-watering dish and an excellent glass of wine?